Tomatoe and tuna pie. DIRECTIONS Sprinkle tuna, tomato and cheese evenly in a buttered pie plate. Pour over mixture in pie plate. Quick and easy spaghetti with tuna and tomato sauce.
Pasta with sauce of tuna, tomato, garlic, shallots, olives, parsley.
Looking for a quick and easy midweek meal?
Not only do you likely have everything you need to make this dish already in your pantry, but the combination of tuna, tomato, and olives?
You can have Tomatoe and tuna pie using 8 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Tomatoe and tuna pie
- It's 250 ml of olive oil.
- You need 250 ml of water.
- It's 1 kg of flour.
- You need 15 g of salt.
- It's of Filling.
- You need 4 of Boiled eggs.
- You need 500 ml of tomatoe sauce.
- It's 250 g of Caned tuna.
You may need to bake a bit longer than the recipe directs. Tomato ratatouille pie with puff pastry on a oven paper. Neapolitan pizza with tuna, cheese, arugula, basil, tomatoes, olives, sprinkled with cheese on a wooden table Coc de tomata, a spanish pie with tomato and tun. Traditional pizza with tuna and vegetables.
Tomatoe and tuna pie step by step
- In a large bowl mix the oil, the salt, with the water and the flour until get a dough. Splid the dough into 4 portions and spread each one into thin coat. After put two of this coats into the mold, and the other two reserve..
- For the filling, cut the boiled eggs, add the tuna and the tomatoe sauce, and mix it well..
- Add the filling mixture in both molds, and cover them with the dough that we have previously reserved, sealing the edges. With the oven previously heat at 180°C bake for 40 min..
- Enjoy!.
This fast and easy creamy tomato tuna penne pasta recipe is inspired by one of my favorite lunches of all time; the tuna melt with cup of creamy tomato soup combo. The garlic and sun-dried tomatoes in this fish dish give the Italian influence and work well with the soft tuna. Canned tuna can be sourced quite cheaply, so this would be a. Sprinkle tuna, tomato, cheese and basil evenly in pie plate. Combine tomatoes, tuna, onion, parsley, oil, garlic salt and pepper in large serving bowl.